Introduced:
Sep 15, 2025
Policy Area:
Health
Congress.gov:
Bill Statistics
4
Actions
2
Cosponsors
0
Summaries
1
Subjects
1
Text Versions
Yes
Full Text
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Latest Action
Sep 15, 2025
Referred to the Committee on Energy and Commerce, and in addition to the Committee on Agriculture, for a period to be subsequently determined by the Speaker, in each case for consideration of such provisions as fall within the jurisdiction of the committee concerned.
Actions (4)
Referred to the Committee on Energy and Commerce, and in addition to the Committee on Agriculture, for a period to be subsequently determined by the Speaker, in each case for consideration of such provisions as fall within the jurisdiction of the committee concerned.
Type: IntroReferral
| Source: House floor actions
| Code: H11100
Sep 15, 2025
Referred to the Committee on Energy and Commerce, and in addition to the Committee on Agriculture, for a period to be subsequently determined by the Speaker, in each case for consideration of such provisions as fall within the jurisdiction of the committee concerned.
Type: IntroReferral
| Source: House floor actions
| Code: H11100
Sep 15, 2025
Submitted in House
Type: IntroReferral
| Source: Library of Congress
| Code: H11100
Sep 15, 2025
Submitted in House
Type: IntroReferral
| Source: Library of Congress
| Code: 1025
Sep 15, 2025
Subjects (1)
Health
(Policy Area)
Cosponsors (2)
(R-FL)
Sep 15, 2025
Sep 15, 2025
(D-MA)
Sep 15, 2025
Sep 15, 2025
Full Bill Text
Length: 4,020 characters
Version: Introduced in House
Version Date: Sep 15, 2025
Last Updated: Nov 14, 2025 6:12 AM
[Congressional Bills 119th Congress]
[From the U.S. Government Publishing Office]
[H. Res. 712 Introduced in House
(IH) ]
<DOC>
119th CONGRESS
1st Session
H. RES. 712
Expressing support for the designation of September 14, 2025, as
``National Food is Medicine Day''.
_______________________________________________________________________
IN THE HOUSE OF REPRESENTATIVES
September 15, 2025
Mr. Evans of Pennsylvania (for himself, Mr. Buchanan, and Mr. McGovern)
submitted the following resolution; which was referred to the Committee
on Energy and Commerce, and in addition to the Committee on
Agriculture, for a period to be subsequently determined by the Speaker,
in each case for consideration of such provisions as fall within the
jurisdiction of the committee concerned
_______________________________________________________________________
RESOLUTION
Expressing support for the designation of September 14, 2025, as
``National Food is Medicine Day''.
Whereas nutritious food is essential to the health of Americans;
Whereas using food as medicine has been proven by peer-reviewed science to be an
effective and promising medical intervention for individuals to prevent,
manage, and treat certain conditions alongside existing clinical
practices;
Whereas food is medicine interventions may include medically tailored meals,
groceries, and produce to support disease management, in combination
with nutrition and culinary education, as part of a patient's healthcare
treatment plan;
Whereas using food as medicine can be a cost-effective tool and sometimes cost-
saving tool in reducing disease burden on individuals and the healthcare
system;
Whereas some of the most costly conditions in America are impacted directly by
diet, particularly chronic diseases;
Whereas more than 90 percent of the $4,500,000,000,000 that the United States
spends annually on healthcare costs are from chronic conditions,
including type 2 diabetes costing $144,000,000,000 annually and ischemic
heart disease costing $81,000,000,000 annually;
Whereas the combined healthcare spending and lost productivity from suboptimal
diets and food insecurity exceed $1,100,000,000,000 each year;
Whereas existing barriers to attaining and sustaining a nutritious diet
exacerbate health disparities for patients with chronic diseases;
Whereas food is medicine interventions are best leveraged when integrated with
consistent access to access to a secure, nutritious diet; and
Whereas established efforts by Congress, Presidential administrations, and State
governments with patient and community partnerships have laid a
foundation of support for policies on food is medicine: Now, therefore,
be it
Resolved, That the House of Representatives--
(1) expresses support for the designation of ``National
Food is Medicine Day'';
(2) highlights the role of healthy food in the well-being
of all Americans;
(3) recognizes food as a health care tool to prevent,
manage, and treat certain clinical conditions;
(4) recognizes the utility of the food is medicine
intervention as a complement to population-level food and
nutrition supports for sustained positive health outcomes;
(5) urges the Department on Health and Human Services to
sustain scientific research on the use of food as medicine to
integrate food as medicine interventions into healthcare
delivery through expanding and building upon the evidence base,
demonstrating cost-effectiveness, clinical impact, and
operational feasibility across diverse populations;
(6) urges the Department on Health and Human Services to
collaborate with the United States Department of Agriculture to
best leverage the role of food as medicine; and
(7) urges the Department on Health and Human Services to
scale the appropriate use of food is medicine in collaboration
with patients and non-profit and private industry healthcare
practitioners, providers, and payors.
<all>
[From the U.S. Government Publishing Office]
[H. Res. 712 Introduced in House
(IH) ]
<DOC>
119th CONGRESS
1st Session
H. RES. 712
Expressing support for the designation of September 14, 2025, as
``National Food is Medicine Day''.
_______________________________________________________________________
IN THE HOUSE OF REPRESENTATIVES
September 15, 2025
Mr. Evans of Pennsylvania (for himself, Mr. Buchanan, and Mr. McGovern)
submitted the following resolution; which was referred to the Committee
on Energy and Commerce, and in addition to the Committee on
Agriculture, for a period to be subsequently determined by the Speaker,
in each case for consideration of such provisions as fall within the
jurisdiction of the committee concerned
_______________________________________________________________________
RESOLUTION
Expressing support for the designation of September 14, 2025, as
``National Food is Medicine Day''.
Whereas nutritious food is essential to the health of Americans;
Whereas using food as medicine has been proven by peer-reviewed science to be an
effective and promising medical intervention for individuals to prevent,
manage, and treat certain conditions alongside existing clinical
practices;
Whereas food is medicine interventions may include medically tailored meals,
groceries, and produce to support disease management, in combination
with nutrition and culinary education, as part of a patient's healthcare
treatment plan;
Whereas using food as medicine can be a cost-effective tool and sometimes cost-
saving tool in reducing disease burden on individuals and the healthcare
system;
Whereas some of the most costly conditions in America are impacted directly by
diet, particularly chronic diseases;
Whereas more than 90 percent of the $4,500,000,000,000 that the United States
spends annually on healthcare costs are from chronic conditions,
including type 2 diabetes costing $144,000,000,000 annually and ischemic
heart disease costing $81,000,000,000 annually;
Whereas the combined healthcare spending and lost productivity from suboptimal
diets and food insecurity exceed $1,100,000,000,000 each year;
Whereas existing barriers to attaining and sustaining a nutritious diet
exacerbate health disparities for patients with chronic diseases;
Whereas food is medicine interventions are best leveraged when integrated with
consistent access to access to a secure, nutritious diet; and
Whereas established efforts by Congress, Presidential administrations, and State
governments with patient and community partnerships have laid a
foundation of support for policies on food is medicine: Now, therefore,
be it
Resolved, That the House of Representatives--
(1) expresses support for the designation of ``National
Food is Medicine Day'';
(2) highlights the role of healthy food in the well-being
of all Americans;
(3) recognizes food as a health care tool to prevent,
manage, and treat certain clinical conditions;
(4) recognizes the utility of the food is medicine
intervention as a complement to population-level food and
nutrition supports for sustained positive health outcomes;
(5) urges the Department on Health and Human Services to
sustain scientific research on the use of food as medicine to
integrate food as medicine interventions into healthcare
delivery through expanding and building upon the evidence base,
demonstrating cost-effectiveness, clinical impact, and
operational feasibility across diverse populations;
(6) urges the Department on Health and Human Services to
collaborate with the United States Department of Agriculture to
best leverage the role of food as medicine; and
(7) urges the Department on Health and Human Services to
scale the appropriate use of food is medicine in collaboration
with patients and non-profit and private industry healthcare
practitioners, providers, and payors.
<all>