119-hr4742

HR
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GIVE MILK Act

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Introduced:
Jul 23, 2025
Policy Area:
Agriculture and Food

Bill Statistics

3
Actions
3
Cosponsors
1
Summaries
1
Subjects
1
Text Versions
Yes
Full Text

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Latest Action

Jul 23, 2025
Referred to the House Committee on Education and Workforce.

Summaries (1)

Introduced in House - Jul 23, 2025 00
<p><strong>Giving Increased Variety to Ensure Milk Into the Lives of Kids Act or the</strong> <strong>GIVE MILK Act </strong></p><p>This bill revises the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) to allow WIC participants (or the parent or guardian of such participants) to elect to be issued nonfat milk, 1% low-fat milk, 2% reduced-fat milk, or whole milk.&nbsp;Current WIC regulations restrict the milk choices for most women and children who are at least two years old&nbsp;to nonfat or 1% milk, with exceptions.</p>

Actions (3)

Referred to the House Committee on Education and Workforce.
Type: IntroReferral | Source: House floor actions | Code: H11100
Jul 23, 2025
Introduced in House
Type: IntroReferral | Source: Library of Congress | Code: Intro-H
Jul 23, 2025
Introduced in House
Type: IntroReferral | Source: Library of Congress | Code: 1000
Jul 23, 2025

Subjects (1)

Agriculture and Food (Policy Area)

Cosponsors (2 of 3)

Showing latest 2 cosponsors

Text Versions (1)

Introduced in House

Jul 23, 2025

Full Bill Text

Length: 4,594 characters Version: Introduced in House Version Date: Jul 23, 2025 Last Updated: Nov 14, 2025 6:03 AM
[Congressional Bills 119th Congress]
[From the U.S. Government Publishing Office]
[H.R. 4742 Introduced in House

(IH) ]

<DOC>

119th CONGRESS
1st Session
H. R. 4742

To amend the Child Nutrition Act of 1966 to allow certain participants
in the special supplemental nutrition program for women, infants, and
children to elect to be issued a variety of types of milk, including
whole milk, and for other purposes.

_______________________________________________________________________

IN THE HOUSE OF REPRESENTATIVES

July 23, 2025

Mr. Thompson of Pennsylvania (for himself and Mr. Deluzio) introduced
the following bill; which was referred to the Committee on Education
and Workforce

_______________________________________________________________________

A BILL

To amend the Child Nutrition Act of 1966 to allow certain participants
in the special supplemental nutrition program for women, infants, and
children to elect to be issued a variety of types of milk, including
whole milk, and for other purposes.

Be it enacted by the Senate and House of Representatives of the
United States of America in Congress assembled,
SECTION 1.

This Act may be cited as the ``Giving Increased Variety to Ensure
Milk Into the Lives of Kids Act'' or the ``GIVE MILK Act''.
SEC. 2.

Congress finds the following:

(1) Most Americans, including most children and
adolescents, do not consume adequate levels of dairy, on
average consuming only about half of the recommended amounts of
dairy foods daily.

(2) Milk is a source of many nutrients essential to health,
and is the leading source of calcium, vitamin D, potassium, and
phosphorus for children ages 2-18 and is a source of thirteen
essential nutrients (calcium, phosphorus, vitamin A, vitamin D
(in fortified products), riboflavin, niacin, vitamin B12,
protein, potassium, zinc, choline, magnesium, and selenium) in
the diets of children and adolescents, including three
nutrients of public health concern: vitamin D, calcium, and
potassium.

(3) Dairy foods are associated with improved bone health, a
lower risk of type 2 diabetes, a beneficial or neutral effect
on blood pressure, and may help reduce the risk of
cardiovascular disease, coronary heart disease, and stroke.

(4) In a September 2019 report on beverage recommendations
for early childhood, the Academy of Nutrition and Dietetics,
American Academy of Pediatric Dentists, American Academy of
Pediatrics, and the American Heart Association found that--
(A) medical professionals are in agreement that
whole milk is good for childhood development between
ages one and two;
(B) skim and low-fat milk are recommended for young
children;
(C) plant-based, non-dairy milks are not
recommended for young children; and
(D) an expert panel under the study recognized that
there has been recent research and discussion regarding
the role of dairy fat in healthy dietary patterns but
in the absence of clear evidence justifying a departure
from current recommendations, such expert panel chose
to remain consistent with current guidance recommending
whole milk for most children ages 12-24 months and fat-
free

(skim) or low-fat (1 percent) milk for children
ages 2 years and older.

(5) The 2020 through 2025 Dietary Guidelines for Americans
recommendation of the number of dairy servings for young
children is--
(A) 1.5 to 2 servings for 12 to 23 months; and
(B) 2 to 2.5 servings for 2 to 4 years.
SEC. 3.

(a) Election for Type of Milk.--
Section 17 (f) of the Child Nutrition Act of 1966 (42 U.

(f) of the Child
Nutrition Act of 1966 (42 U.S.C. 1786

(f) ) is amended by adding at the
end the following:
``

(27) Election for type of milk.--
``
(A) In general.--Notwithstanding any other
provision of law, in the case of an individual
participating in the program authorized by this section
who is issued milk by the Secretary, such individual
(or the parent or guardian of such individual) may
elect to be issued nonfat milk, low-fat milk, reduced
fat milk, or whole milk.
``
(B) Election.--The Secretary shall issue the type
of milk elected by an individual under subparagraph
(A) to such individual.''.

(b) Revision of Regulations.--The Secretary of Agriculture shall
revise regulations in accordance with the amendments made by this
section, including revision of
section 246.
Federal Regulations.
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